Session details to be announced.

SCHEDULE

• 11:30 a.m. Registration
• 12:00 p.m. Luncheon
• 12:25 p.m. Program Begins

• 1:15 p.m. Adjourn 

Menu

• Regular: Alton Brown's Meatloaf, Cheddar Whipped Potatoes, Southern Style Green Beans
• Vegetarian/Gluten Free: Veggie burger, gluten free bun. LTM and ketchup on the side
  
• Dessert: Apple Pie

COST TO ATTEND

$20 for members (no additional fee for Season Pass holders), $25 for nonmembers employed by a member organization, and $30 for nonmember guests. Fees support program costs and administration. Registrations should be received by end of day January 29th.

QUESTIONS?

Contact VAFRE Administrator Mary Kidd, CMP, CAE at (804) 368-3398 or by e-mail to admin@vafre.org.

CANCELLATION POLICY

Credits for a future meeting or refunds will be given if notification of cancellation is received at VAFRE’s office prior to noon on the Thursday before a regular Tuesday meeting. If cancellation is received after the Thursday before a regular Tuesday meeting, credits and refunds will be given at the discretion of the Management Company based on the number of late registrations received. In the event of illness or an emergency, credits or refunds may be granted at the discretion of the Management Company.